Fresh from our farmer-owned co-op to you. Just hours from field to freezer. Steams in the bag in just 7 minutes. Quality products from our farmers cooperative since 1924. Norpac. Fruits & veggies more matters. Our Sustainable Story: Norpac Food, Inc., a farmer-owned cooperative located in Oregon's Willamette Valley, is proud to bring you our vegetables. Norpac Growers and Production Plants are Committed to: Protecting and conserving water resources. Protecting and conserving soil resources. Integrated pest management minimizing chemical use. Conserving and enhancing wildlife habitat. Conserving and recycling soil nutrients. Providing safe and lair working conditions for employees. Growing crops without genetically modified organisms. Please visit our website www.norpac.com for more information about our sustainable and environmentally friendly practices. Visit us at: www.norpac.com. Product of USA.

Green Beans

Microwave Instructions: Do not pierce or open the Flav-R-Pac steam of the crop bag. Place this side up in the microwave. Microwave on high. For lower wattage ovens (1100W or less) cook on High for 6-7 minutes or until the product reaches 165 degrees F. For ovens greater than 1100 watts, cook on high for 4-5 minutes. During cooking, the bag will slowly inflate as the steam forms. A whistling sound may be heard as steam escapes through the vent in the bag. After cooking, remove from the microwave and let stand for 1 minute. Carefully open the bag pour vegetables from the bag. Serve and enjoy! Note: Microwave cooking times may vary depending on the appliance used. Stove Top Instructions: Bring ¼ cup water to a boil in a 2-quart saucepan. Add contents of the bag and return to boil. Reduce heat to medium; cover and boil gently for 4-5 minutes or until tender; stir once during cooking time. Drain and serve. or food safety and quality, cook to a temperature of 165 degrees F. This side up during microwaving. Keep frozen until ready to use. Caution contents are hot. Keep Frozen.