Unwrap happiness. Heat & eat. Chicken raised without antibiotics. Chicken simmered in fire-roasted hatch Green Chiles, wrapped in white corn masa. Chicken raised without antibiotics or growth promotants (Federal regulations prohibit the use of growth promotants in chicken). Authentic handmade tamales. Tucson Tamale, founded in 2008, was built on the simple foundation of authenticity, quality, and integrity to make delicious tamales for you and your family. In keeping with the ancient tradition, we hand roll every hoja (corn husk) using the best ingredients we can find. We put our hearts and souls into our tamales and know you'll love them. Give them a try and unwrap happiness!

Masa: Water, Organic Ground Corn Flour (trace Of Lime), Expeller Pressed Canola Oil, Sea Salt, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Organic Vegetable Base (organic Carrot, Organic Tomato, Organic Onion, Organic Potato, Organic Garlic, Organic Dextrose, Organic Raw Cane Sugar, Organic Canola Oil, Organic Spices, Organic Turmeric). Filling: Chicken, Fire Roasted Hatch Green Chile, Tomato (vine-ripened Tomatoes, Salt, Citric Acid, Calcium Chloride), Onion, Sea Salt, Spice.

Steaming Instructions: Tamales are fully cooked & just need to be steamed until the tamale reaches an internal temperature of 165 degrees F. Times may vary. Microwave (Microwave times may vary): 1. Leave tamale in the package. 2. From Frozen: Cook on high for 2-1/2 minutes. From Refrigerated: Cook on high for 1-1/2 minutes. 3. Let stand for 1 minute. 4. Take out of package & remove husks. 5. Enjoy! Caution: Contents hot!

Keep frozen.