Flavored coffee. All purpose grind. Since 1870. Reminiscent of the butterscotch candies you loved as a child, now in a new grown up form. Each coffee-growing country offers many grades of coffee, some excellent and some not. But a country's reputation is always built only on its very best grade. Many brands mix poor quality coffee beans with good ones to keep the cost down. That's why a coffee lover can be so pleased with one cup, and so disappointed with another. We never mix the quality of coffee. We choose the very highest grade of beans from the best coffee-growing countries and we keep them pure. Then we roast them in the way that best brings out their unique flavor, just the way my family has for over 135 years. So if you want the coffee that built the reputation, it's inside. We hope each country's best will give you the pleasure only a great cup of coffee can. Specialty Coffee: Only a small selection of the world's coffee qualifies as Specialty Coffee - the highest quality beans, grown in ideal coffee-producing climates, and roasted to their greatest flavor potential. As founding members of the Specialty Coffee Association of America our family is committed to these high standards. Lively Flavors: Don Francisco's has discovered a way to balance the taste of freshly roasted coffee with the bouquet of lively flavorings. You'll discover that the appetizing aromas of roasted nuts, zesty cinnamon, butterscotch or creamy vanilla will bring your coffee experience to new heights of satisfaction. 100% Arabica: Of the two main varieties of coffee, Arabica beans brew a more aromatic and flavorful beverage. The great coffees of the world, such as Columbian and Kona, are Arabicas. These more flavorful beans appear in stores as whole bean coffee and in high quality ground coffees. It is rare. We are so proud of this coffee, we put our father's name on it. Don Francisco was born on our family's coffee plantation in the Caribbean, and ever since he was a boy, coffee was his love. It is rare for coffee to have the kind of personal care and experience this man brought to his work. Our family has grown coffee, roasted coffee, and traded coffee for over 135 years, and this one is our pride.

100% Arabica Coffee, Natural and Artificial Flavors.

Enjoy the Perfect Cup: Recommended Brewing: Start with fresh, cold water. Use two rounded tablespoons per six-ounce serving - a pinch more or less to suit personal taste.