• One 24 oz package of Farmland Naturally Applewood Smoked Thick Cut Bacon

• Hearty Farmland thick cut pork bacon is a wholesome, high-protein addition to satisfying family meals

• Naturally applewood smoked bacon contains no MSG, artificial flavors or colors

• Thick cut bacon offers premium taste, making it perfect for appetizer recipes and for snacking by itself

• Farmland bacon is slow smoked over real applewood chips for mouthwatering taste

This 24-ounce package of Farmland Naturally Applewood Smoked Thick Cut Bacon gives smoky goodness in a thicker slice. This thick cut smoked bacon contains no MSG, artificial flavors or colors. Pair this applewood bacon with your morning omelet, whip up a savory BLT for a satisfying workday lunch, or dice this thick bacon for a hearty addition to a classic chef's salad. Farmland applewood smoked bacon is a quick and easy way to ensure your family gets a high-quality source of protein. Keep this hardwood smoked bacon refrigerated, and use within 7 days of opening for best results.

Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Keep refrigerated. To Pan Fry: Place in cold fry pan. Cook over low heat, turning occasionally, 8 to 10 minutes or until crisp. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.